Ingredients 1 box (3.5-3.9 oz) instant chocolate pudding mix 2 cups cold milk 1 box (3.5-3.9 oz) instant vanilla pudding mix 1 package (about 14 oz.) soft chocolate chip cookies Chocolate Jimmies 2.5 Oz. Tools 2 Large mixing bowl Cyclone Whisk 2 - Open Star Cake Decorating Tip 1M 2 - Open Star Cake Decorating Tip 1M 12-Inch Disposable Decorating Bags, 12-Count 12-Inch Disposable Decorating Bags, 12-Count Instructions Click to mark complete - In large bowl, whisk chocolate pudding mix and 1 cup milk vigorously until all mix is dissolved, about 1 minute. In another bowl, whisk vanilla pudding mix with remaining 1 cup milk until all mix is dissolved, about 1 minute. Let both sit until thickened, about 5 minutes. - Fit one decorating bag with decorating tip 1M and fill with vanilla pudding. Fit a second decorating bag with decorating tip 1M and chocolate pudding. Pipe alternating layers of vanilla and chocolate pudding, in between cookies, finishing with a 1M swirl on top cookie. Sprinkle with chocolate jimmies.
