

YAY for You Cake
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Skill LevelIntermediate
Ingredients
Pink Icing Color, 1 oz.
Kelly Green Icing Color, 1 oz.
Teal Icing Color, 1 oz.
Black Icing Color, 1 oz.
Violet Icing Color, 1 oz. Gel Food Coloring
Golden Yellow Icing Color, 1 oz.
Burgundy Icing Color, 1 oz.
White Decorator Icing - 4.5 lb.
Favorite Cake Mix or Recipe
Royal Blue Icing Color, 1 oz. - Blue Food Coloring
Tools
Large Round Tip 2A
Easy Layers! 10 x 14-Inch Loaf Cake Pan Set, 4-Piece
#7 Round Piping Tip
Chrome Plated Cooling Grid, 14.5 x 20 Inch
12-Inch Disposable Decorating Bags, 12-Count
Decorator Preferred 13 inch Angled Spatula
Large Folding Cake Leveler, Cake Decorating Supplies
Round Cake Decorating Tip 3
Round Cake Decorating Tip 5
Instructions
Click to mark complete
Bake cake.
Prepare cake batter following recipe instructions. Divide equally into prepared pans. Bake and cool. Level cakes to tops of pans. Remove from pans and cool completely.
Ice cake.
Prepare disposable decorating bag with tip 2A and creamy white icing. Pipe around top edge of first cake layer; fill in. Using spatula, smooth icing. Top with second cake layer. Repeat until cake is stacked. Spatula ice cake smooth.
Tint icing.
Combine Royal Blue and Black icing colors to get navy color shown. Using icing colors, tint 1/8 cup icing each green, yellow, pink, burgundy, violet and teal. Using color combination provided, tint ¼ cup icing navy. Reserve remaining icing white.
Decorate cake.
Prepare six disposable decorating bags with tip 5; fill separately with green, yellow, pink, burgundy, violet and teal icing. Prepare additional decorating bag with tip 7 and navy icing. Prepare final decorating bag with tip 5 and white icing.
Using tip 5 bags, pipe dots around cake. Using tip 5 bag with white icing and heavy pressure, pipe “YAY!” on front of cake. Outline message using tip 7 and navy icing.
Notes
How To
How to Pipe Dots
Perfect for classic borders or cloudlike decorations, dots are a versatile technique that can be piped in a range of sizes. The dot technique can be used as a simple border for cakes and cookies, as well as for icing cupcakes or piping meringues.
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