Vintage Cake II: Advanced
- CLASS ID:
- WSSVCA000
Class Description
Please Note: Each student must be registered separately using a separate account and transaction. Multiple seats for the same class cannot be purchased in a single transaction. If you are registering more than one student, please complete a separate registration for each student using a unique username. However, the same personal information and email address can be used on multiple accounts, if you prefer. We apologize for any inconvenience this may cause.
Build upon your existing cake decorating skills to create a tiered cake in the vintage style. Learn how to stack, stabilize and decorate two tiered layers, including how to stack and dowel layers. The advanced vintage class will include the use of buttercream to create intricate piping designs including string work to create an elegant cake, advanced piping techniques, and adding embellishments for you to take home a unique and beautiful cake!
Pre-requisites
- Vintage Cake: Basics, Frost & Flourish: Cakes, or equivalent experience