Vintage Cakes I: Basics

Class Description

Please Note: Each student must be registered separately using a separate account and transaction. Multiple seats for the same class cannot be purchased in a single transaction. If you are registering more than one student, please complete a separate registration for each student using a unique username. However, the same personal information and email address can be used on multiple accounts, if you prefer. We apologize for any inconvenience this may cause.

Step back in time with our Vintage Cakes: Basics class, where you will learn how to create stunning retro cakes. We will introduce you to the Wilton Method®’s basic piping techniques needed to make a vintage-style cake. Gain insights into the historical context of vintage cakes in American culture while mastering stacking a two-layer cake, crumb coating, buttercream coloring, and crafting shell borders, ruffles, and reverse shell borders. Whether you are a beginner or a seasoned decorator, join us and explore the timeless charm of vintage cake making, then take home your beautiful 6-inch cake and wow friends and family!

Pre-requisites

• None