Savory

Veggie Penne Pasta

Name: Veggie Penne Pasta
Yield: About 6-8 servings
Ingredients: 1 box penne pasta; 2 cups yellow squash; 3 cups fresh spinach leaves; 1 jar crushed Tomatoes; 1 jar favorite marinara sauce; 1 tablespoon minced garlic; 1 cup mozzarella cheese; fresh basil

A pasta dish full of fresh vegetables and cheese isn't just better for you, it's delicious and everyone will ask for seconds. Try this quick and easy recipe with yellow squash, tomatoes and zesty garlic, or switch it up using any fresh, in season vegetables for an easy-to-make dinner.

Skill Level:: Beginner

Yield:: About 6-8 servings

Ingredients

1 box penne pasta
2 cups yellow squash
3 cups fresh spinach leaves
1 jar crushed Tomatoes
1 jar favorite marinara sauce
1 tablespoon minced garlic
1 cup mozzarella cheese
fresh basil

Instructions

Click to mark complete

- Preheat oven to 350°F. Prepare 13 in. x 9 in. pan with vegetable pan spray.
- In large bowl, combine pasta, squash, spinach, crushed tomatoes, marinara sauce, and garlic. Mix until well combined. Pour mixture into prepared pan. Top with mozzarella cheese.
- Bake for 22-25 minutes or until lightly browned. Sprinkle with basil, if using.

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