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Frosting, Icing & Fondant

Vegan Chocolate Frosting

Top your favorite chocolate or vanilla cake with this delicious vegan chocolate frosting. Made using plant-based butter and non-dairy milk, this vegan chocolate buttercream frosting is delicious no matter what your diet. Use it as a filling between cake layers or try it on our Vegan Vanilla Cupcakes.

Prep:
15 min
Total Time:
15 min
Skill Level:
Beginner
Yield:
3 cups

Ingredients

  • 4 cups sifted confectioners' sugar
  • 1/2 cup cocoa powder
  • 1 cup (2 sticks) plant-based butter, softened
  • 1 teaspoon vanilla extract
  • 3 tablespoons non-dairy milk

Instructions

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