Sheet Pan Honey Garlic Chicken and Veggies

Instructions

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1. - Preheat oven to 400°F. Prepare mega sheet pan with vegetable pan spray.
2. - In small bowl, combine butter, Worcestershire sauce, brown sugar, honey, 2 tablespoons olive oil, garlic, 1 teaspoon salt, and 1 teaspoon pepper.
3. - In medium bowl, combine 1/2 cup of honey mixture and potatoes. Toss until potatoes are evenly coated. Place potatoes on one-third of the pan, cut side down.
4. - In center third of pan, place chicken. Pour remaining sauce over chicken, turning to coat.
5. - In medium bowl, combine green beans, remaining 1 tablespoon olive oil, 1/2 teaspoon salt, and 1/2 teaspoon pepper. Toss until evenly coated. Place green beans on the remaining third of pan.
6. - Bake 30-35 minutes, or until chicken is cooked to an internal temperature of 165°F. Toss potatoes in sauce before serving.