Monster Cookies

Instructions

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1. - Preheat oven to 350°F. Line baking sheet with parchment paper.
2. - In a large bowl, beat peanut butter, white sugar, brown sugar, and butter with an electric mixer until smooth.
3. - Add eggs, one at a time, and vanilla extract; mix well.
4. - Add oats, baking soda, and salt; mix until well blended.
5. - Stir in chocolate candies, chocolate chunks, crushed pretzels, and chopped walnuts.
6. - Roll dough into 2-inch balls and place 3 inches apart onto prepared baking sheet. Flatten slightly.
7. - Bake 11-14 minutes or until light golden brown (they may look slightly underdone, but they will cook more while cooling on the pan). Place the baking sheet on a cooling grid and press a few eyeball sprinkles onto the top of each cookie. Allow the cookies to cool on the baking sheet on the cooling grid for 3 minutes before removing to cooling grid to cool completely.