Mickey Mouse Clubhouse Cake

Creating character birthday cakes is a fun addition on your party theme, and this Mickey Mouse Clubhouse Cake is great for any Disney-themed celebration! Made using the Mickey Mouse Clubhouse Pan, this is a fun and easy cartoon cake for beginning decorators. Want to make a Minnie cake, too? Use the same pan and add a fondant bow on top of her head. This is one mouse you'll welcome into your house!

Prep2 hr
Total Time4 hr
Skill LevelBeginner

Amount12

Ingredients & Tools
Instructions

Instructions

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Bake cake.
Prepare cake mix following recipe instructions. Bake and cool Mickey Mouse cake. Position on foil-wrapped cake board cut to fit.
Tint Icing.
Make 2 3/4 cups of buttercream icing:
Tint 1 cup Black in set
Tint 3/4 cup Copper for Mickey face.
Tint 1/4 cup Creamy Peach.
Reserve 3/4 cup white (thin with 1 tablespoon of light corn syrup).
Position cake on board or plate.
Decorate the cake in listed order.
Pipe Outlines.
Using white frosting with tip 3, outline and pipe in whites of eyes (smooth with finger dipped in cornstarch).
Using black frosting with tip 3, outline and pipe in pupils (smooth with finger dipped in cornstarch)
Using peach (or creamy peach) frosting with tip 3, outline and pipe tongue (smooth with finger dipped in cornstarch).
Pipe Outlines.Using black frosting with tip 3 pipe eyes, nose, ears and mouth.
Pipe in mouth in Black with tip 3 (smooth with finger dipped in cornstarch).
Cover ears, head and nose with tip 16 stars in Black.
Cover face with tip 16 stars in Mickey Skin Tone (or Copper).
Pipe highlights in eyes and on nose with tip 3 in white.