Marble-ous Springtime Donuts

Our sweet homemade donuts iced with Candy Melts® candy in a swirl of pretty pastel colors are easy to make, and a perfect, thoughtful way to greet friends and family this Easter morning.

Skill LevelBeginner

Ingredients & Tools
Instructions

Ingredients

Garden Candy Color Set
Baked Cake Donuts
Candy Decorating Primary Colors Set, 1 oz.
Bright White Candy Melts® Candy, 12 oz.
Assorted sprinkles

Tools
Non-Stick Cooling Grid - 14.5 x 20-Inch - Cooling Rack
Donut Pan, 6-Cavity
Decorating Bags, 16-Inch Disposable Piping Bags, 12-Count
large bowl
Toothpicks

Instructions

Click to mark complete

Make donuts. Prepare batter following recipe directions. Bake and cool donuts on cooling grid.
Melt and color candy. Melt bright white candy in bowl. Combine Blue and Violet candy colors to get blue color shown. Use Green and a touch of Blue candy colors to get green color shown. Using the color combinations provided, tint ½ oz. each in blue, green, pink and yellow using colors from candy colors sets. Reserve remaining candy white.
Dip donuts. Use decorating bags to pipe some of each color into the bowl with melted white candy. Use a toothpick to swirl the colors a little, then dip each donut. Tap a little to settle and place on grid to dry.
Sprinkle nonpareils. While candy is still wet, sprinkle nonpareils onto each donut.
Let set. Chill donuts 5 minutes, until set.