Macaron Basics

Class Description

Please Note: Each student must be registered separately using a separate account and transaction. Multiple seats for the same class cannot be purchased in a single transaction. If you are registering more than one student, please complete a separate registration for each student using a unique username. However, the same personal information and email address can be used on multiple accounts, if you prefer. We apologize for any inconvenience this may cause.

Often called the princess of cookies, macarons are notoriously fussy and require precision to make successfully. Our classically trained pastry chef instructor will help you learn the tips and tricks to make beautiful macarons every time! You will make the batter, pipe the shells, and assemble them with our buttercream filling. You also learn about other traditional fillings, and classic techniques used when assembling. Come and learn the art and science of macarons as you make and fill your own macarons to take home! Say “Oui, merci” to this informative class!

Pre-requisites

• None