Just Peachy Keen Celebration Cake

Just Peachy Keen Celebration Cake

Your guests will be tickled "peach" when you serve this sweet-looking cake! The top of the cake is decorated in overlapping piped leaves, which gives it a fun look perfect for birthdays, anniversaries or Mother's Day.
  • AmountCake serves 12.


Click to mark complete

  1. Make cake one day in advance. Prepare batter following recipe directions. Bake and cool cake. Cake is two-layers, 4 in. high. Place on a foil wrapped cake circle.
  2. Ice cake. Prepare buttercream icing following recipe directions. Tint peach. Use spatula and icing to Use spatula to ice cake smooth.
  3. Decorate cake. Use tip 352 and icing to pipe leaves around the top outer edge of cake. Continue piping leaves, overlapping leaves in a spiral direction to cover the top of cake completely.

    Use tip 3 and icing to pipe dots 1 1/4 in. apart on side of cake. Immediately position pink Sugar Pearls.

    Use tip 3 and icing to pipe bead bottom border.


How To