Ingredients Violet Icing Color Pink Icing Color Royal Blue Icing Color Brown Icing Color Red-Red Icing Color Buttercream Frosting Buttercream Frosting Roll-Out Cookie Dough Roll-Out Cookie Dough White Candy Melts® Candy cornstarch Tools Teddy Bear Cake Pan, Kids 3D Birthday Cake Pan Teddy Bear Cake Pan, Kids 3D Birthday Cake Pan Cookie Sheet Round Cake Decorating Tip 2 Round Cake Decorating Tip 2 Round Cake Decorating Tip 5 Round Cake Decorating Tip 5 Open Star Cake Decorating Tip 16 Open Star Cake Decorating Tip 16 4 in. Lollipop Sticks Knife Toothpicks Instructions Click to mark complete - In advance: Make trunk and ears. Prepare and roll out cookie dough. Use pattern to cut out trunk and 2 ears (flip pattern for 2nd ear). Bake and cool. Attach Lollipop Sticks to back of ears using melted candy; allow 2 in. to extend at bottom to insert into cake. Let set. - Bake and cool cake. Trim ear areas to 1 in. high; trim edges as needed to match shape of cookie ears. Ice smooth inside of ears and trunk opening on cookies and paw pads on cake. - Pipe tip 5 dot eyes; flatten slightly with fingertip dipped in cornstarch. Add tip 2 dot highlights. - Cover cake with tip 16 stars; position trunk and ear cookies and trim with tip 16 stars. Add tip 2 outline stitching details. *Combine Violet with Pink and Royal Blue for violet shown. Combine Pink with Royal Blue for pink shown. Combine Brown with Red-Red for brown shown. Resources value: patterns/Infants-Love-Elephants-Cake-Ear-Trunk.pdf How To
