Ingredients Moss Green Icing Color Buttercream Frosting Buttercream Frosting Tools Round Cake Decorating Tip 1 Round Cake Decorating Tip 1 Leaf Decorating Tip 67 Carded Disposable Decorating Bags Instructions Click to mark complete - With tip lightly touching surface, wide opening parallel to surface and using heavy pressure (hold bag stationary at slightly less than 90? at 6:00), pipe a tip 67 fern leaf. Working towards top, continue to pipe tip 67 leaves. - As you approach top, gradually decrease pressure with each fern leaf. - Add tip 1 dots and curled frond to complete.
