How to Cover a Cake Board with Fanci Foil
Give your cake that polished, professional look by wrapping your cake board with Fanci-foil.
Ingredients
Instructions
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- Trace Cake Board. Trace your cake board onto the Fanci-foil, making the outline 3-4 in. larger than the board.
- Cut Foil. Cut Fanci-foil along the outline.
- Create tabs. Place your board, white side down, on top of your cut foil. Cut deep slits at several points along foil edge, creating tabs of foil to wrap neatly around the board.
- Tape. Secure foil tabs to the board with tape.
Notes
How To
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