

Fall Glazed Brownie Bites
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AmountEach treat serves 1.
Ingredients
Favorite Brownie Mix
Ready-To-Use Chocolate Decorator Icing
Mini Pumpkin Candy Decorations
Tools
Bite-Size Brownie Squares Silicone Mold, 24-Cavity
Cookie Sheet
Double Roll Parchment Paper
12 in. Disposable Decorating Bags
Instructions
Click to mark complete
- Make brownies. Prepare brownie batter following recipe directions. Bake and cool brownies in silicone mold supported by cookie sheet. Unmold brownies.
- Glaze brownies. Heat chocolate decorator icing in microwave at defrost setting (30% power) for 20 to 30 seconds; stir. Repeat until consistency of icing will pour. Place brownies on cooling grid over parchment-covered cookie sheet. Use a cut decorating bag to pipe icing on brownies, dripping over sides. Tap to smooth and remove excess icing. Immediately position pumpkin icing decoration.
Notes
How To
Reviews
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