Ingredients strawberries White Candy Melts® Candy Light Cocoa Candy Melts® Candy Tools Short Dipping Containers Candy Melts Candy Dipping Tool Set, 3-Piece Candy Melts Candy Dipping Tool Set, 3-Piece 10 Inch X 15 Inch Parchment Sheets 24 Count Double Roll Parchment Paper Disposable Candy Piping Bags, 12-Count 12 in. Disposable Decorating Bags Instructions Click to mark complete - Dip strawberries. Wash and dry strawberries. Melt white and light cocoa Candy Melts candy, separately, according to package directions. Use white melted candy and spear to dip strawberries. Place on parchment. Chill until firm, about 10 to 15 minutes. - Decorate strawberries. For dotted strawberries, use melted light cocoa candy in cut decorating bag to pipe dots on half of the strawberries. Place on parchment. Chill until firm, about 5 to 10 minutes. For checkerboard strawberries, use melted light cocoa candy in cut decorating bag to outline squares. Use melted light cocoa candy to fill in every other square. Place on parchment paper. Chill until firm, about 5 to 10 minutes. How To
