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cranberry-apple-muffins-cinnamon-drizzle_lg.jpg|1

Cranberry Apple Muffins With Cinnamon Drizzle

Cranberry Apple Muffins With Cinnamon Drizzle
Autumn is a great time to share warm muffins with friends, family and neighbors. Cranberry Apple Muffins with Cinnamon Drizzle is a crowd-pleasing recipe that uses two favorite fall fruits - apples and cranberries.
  • AmountMuffins serve 12.
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Instructions

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  1. Preheat oven to 375°F. Line muffin pan with baking cups.
  2. For muffins, combine flour, baking powder, baking soda, salt and cinnamon in small bowl; set aside.
  3. In large bowl, cream butter, sugar and orange zest with electric mixer until light and fluffy.
  4. Add egg; mix well. Beat in half of dry ingredients, then half of milk and sour cream; mix well.
  5. Add remaining ingredients; mix well. Stir in cranberries and apples.
  6. Fill muffin pan with batter.
  7. Bake 25-30 minutes or until toothpick inserted in center comes out clean.

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