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Cupcakes

Bronze High Top Cupcakes

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These impressive cupcakes add a touch of elegant luster to any occasion. The candy coated icing is easy to make using Candy Melts candy. The metallic highlights are equally simple using bronze Pearl Dust edible accents.

Yield:
Makes 1 dozen cupcakes.

Ingredients

  • 2 1/4 cups Favorite cupcake mix or recipe
  • 4.5 lb tub Ready-To-Use White Decorator Icing - 1 lb. Can
  • 24 ounces Light Cocoa Candy Melts® Candy
  • 4 ounces EZ Thin Dipping Aid for Candy Melts Candy, 6 oz.
  • Jumbo Rainbow Nonpareils
  • Rainbow Nonpareil Sprinkles, 3 oz.
  • Pure Lemon Extract, 2 oz.
  • Bronze Pearl Dust
  • Clear Piping Gel

  • Tools

  • Unbleached Standard Baking Cups
  • Standard muffin pan
  • 12 in. Disposable Decorating Bags
  • Extra Large Round Tip 1A
  • Decorator Brush Set

Instructions

Click to mark complete

How To

How to Pipe a Cupcake Swirl

How to Pipe a Cupcake Swirl

Wondering how to frost cupcakes with a cute little swirl? Here is a quick way to decorate cakes and cupcakes. It just takes minutes to pipe a fancy iced swirl and add colorful sprinkles. Learn how to make a swirl using a 1M star tip as well as tips 2A and 2D.