Beginner
Bourbon Bread Pudding with Boozy Caramel Sauce
This boozy Bourbon Bread Pudding with Caramel Sauce is the perfect ending to any fall or winter meal. Made using buttery croissants, this bread pudding is all the sweet comfort you need on a cold, blustery day. Serve with a drizzle of Bourbon Caramel Sauce and top with a dollop of whipped cream for a dessert that is sure to satisfy everyone's sweet tooth!
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Skill LevelBeginnerAmountAbout 8-10 servings