vegan-banana-bread-recipe.jpg|1
vegan-banana-bread-recipe.jpg|1

Vegan Banana Bread

Whether you're making breakfast or brunch for your friends or welcoming someone to the neighborhood, this Vegan Banana Bread is a great way to show someone how much you care. Made with vegan-friendly ingredients, this bread is so good that no one will even realize they're missing out on the real deal! Serve with some vegan butter for a delicious treat that's great alongside a cup of tea or coffee.
  • Skill LevelBeginner
    Amount12 servings
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Ingredients

  • 2 cups all-purpose flour

  • 1 teaspoon baking powder

  • 1 teaspoon ground cinnamon

  • 1/2 teaspoon baking soda

  • 1/4 teaspoon salt

  • 1/2 cup chopped walnuts

  • 2 ripe bananas

  • 1 cup Organic cane sugar

  • 1/2 cup Vegan butter

  • 1/3 cup unsweetened applesauce

  • 1 teaspoon Clear Imitation Vanilla Extract, 2 oz.

Instructions

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  1. Preheat oven to 350°F. Grease 9 in. x 5 in. loaf pan.
  2. In medium bowl, combine flour baking powder, cinnamon, baking soda, salt and walnuts. In large bowl, stir together bananas, sugar, butter, applesauce and vanilla. Add flour mixture to banana mixture; stir just until combined. Pour into prepared pan.
  3. Bake 50-55 minutes or until toothpick inserted in center comes out clean. Cool in pan 10 minutes. Remove to cooling grid; cool completely.

Notes

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