Easy Chocolate Chip Banana Bread Recipe

Turn overripe bananas into delicious banana bread! Our most loved recipe is moist and delicious. You’ll have banana bread chocked full of delicious chocolate chunks in no time with a few simple ingredients. Serve with butter, cream cheese, or enjoy it on its own.

Prep15 min
Total Time1 hr 35 min
Skill LevelBeginner

Amount8-10 servings

Ingredients & Tools
Instructions

Instructions

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Preheat oven to 325ºF. Prepare a 9 x 5-inch pan with vegetable pan spray.
In a small bowl, combine flour, baking powder, cinnamon, and salt.
In a large bowl, beat butter and sugar with an electric mixer until light and fluffy. Add eggs, mashed bananas, and vanilla; mix well. Add dry ingredients to butter mixture; mix just until blended. Stir in 2/3 cup chocolate chips or chunks.
Pour batter into prepared pan and sprinkle with remaining chocolate.
Bake 60-65 minutes or until a toothpick inserted in the center comes out clean. Cool in pan on cooling rack 15 minutes; remove from pan and cool completely.