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Beautiful Buttercream Sunflower Cupcakes

Turn your summer shindig into a sunny celebration with these easy sunflower cupcakes. With two colors of frosting and two piping tips, you can decorate flower cupcakes that are great for any celebration.
  • Prep1 hr 15 min
  • Total Time2 hr
  • Skill LevelBeginner
    Amount12 cupcakes

Instructions

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  1. Bake the cupcakes. Using an electric mixer, prepare the cupcake batter following the recipe instructions. Bake and cool completely before decorating.
  2. Tint the icing.
    • Tint 1 1/4 cup frosting yellow by combining the Lemon Yellow and Golden Yellow icing colors.
    • Tint 1 1/4 cup frosting brown by combining Brown and Black icing colors to get the brown color shown.
    • Tint 1 cup frosting Kelly Green (Optional)
  3. Pipe the Sunflower Petals. Prepare a piping bag fitted with tip 352 and yellow frosting. Pipe a layer of petals around the outer edge of the cupcakes. Repeat for the second row on top of and overlapping the first row.
  4. Pipe the Center. Prepare a piping bag fitted with tip 18 and brown frosting. Pipe stars to fill in the center of cupcakes.
  5. (Optional) Pipe Green Leaves. Prepare a piping bag fitted with tip 352 and green frosting. Pipe a few leaves around the outer edge of the cupcakes to finish the look.

Notes

How To

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