2105-966_PeBuCoHa_44266-2.jpg|1
2105-966_PeBuCoHa_44266-2.jpg|1

Peanut Butter Cookies

Peanut Butter Cookies
Peanut Butter Cookies
  • Skill LevelBeginner
    Amount4 Dozen
Print Recipe

Ingredients

  • 3 cups all purpose flour

  • 1 teaspoon baking soda

  • 1/2 tsp. baking powder

  • 1 cup (2 sticks) butter, softened

  • 1 cup peanut butter

  • 1 1/3 cups granulated sugar

  • 1 cup firmly packed brown sugar

  • 2 eggs

  • 1 teaspoon Pure Vanilla Extract, 4 Oz.

  • 1/4 teaspoon salt

  • Tools

  • Perfect Results Premium Non-stick Bakeware Large Air Insulated Cookie Sheet, 16 x 14

Instructions

Click to mark complete

  1. Preheat oven to 350 F.
  2. In small bowl, combine flour, baking soda, baking powder and salt. In large bowl, beat butter, peanut butter, brown sugar and 1 cup of the granulated sugar until light and fluffy. Add eggs, one at a time, beating until smooth after each addition. Add vanilla. Add flour mixture to peanut butter mixture; beat until combined. Using 2 tablespoon size cookie scoop, scoop cookies. Roll in remaining 1/3 cup sugar. Place on ungreased cookie sheet. Press flat with fork in criss-cross pattern.
  3. Bake 9-11 minutes or until lightly browned on bottoms. Cool 3 minutes on pan; remove and cool completely on cooling grid.

Notes

How To

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