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Mini Lemon Tarts

Sweeten up your spring or summer celebration with these Mini Lemon Tartlets. Made using store-bought pie crusts and curd, you can whip up this dessert in no time, making it a great solution for a last-minute party or get-together. You can see these mini tarts and many more in the How to Pipe Simple Icing Flowers kit, filled with lots of tutorials, inspiration and even a few must-have tools to make your treats blossom.

Instructions

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  1. Assemble lemon curds. Prepare lemon curd recipe following recipe instructions. Spoon curd into prepared mini tart shells.
  2. Pipe meringue. Prepare Meringue Mix according to package instructions. Prepare decorating bag with tip 1G and prepared meringue. Pipe star on each mini tart.

    Using kitchen torch or broiler, brown meringue.

Notes

How To

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