

Chocolate Butterscotch Chip Cookies
Chocolate Butterscotch Chip Cookies
Chocolate Butterscotch Chip Cookies
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AmountAbout 2 dozen cookies.
Ingredients
Instructions
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- Preheat oven to 350ºF.
- In medium bowl, combine flour, baking soda and salt. In large bowl, beat butter and sugars with electric mixer until light and fluffy. Add the egg; mix well. Add flour mixture to butter mixture; mix well. Stir in chips. Drop by tablespoonfuls onto ungreased cookie pan.
- Bake 11-13 minutes or until edges are golden brown. Cool 3 minutes on pan; remove and cool completely on cooling rack.
Notes
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