Skip to main content
30% Off
Clearance
Items!
Toggle menu
Search
Shop
Shop All
Tools
Shop All Tools
Baking Accessories
Candy Molds & Tools
Cookie Cutters
Decorating Sets
Fondant & Gum Paste Tools
Icing Tools
Piping Bags & Tips
Shop Tools
Bakeware
Shop All Bakeware
Bakeware Sets
Baking & Cookie Sheets
Cake Pans
Cooling Racks
Cupcake Pans & Muffin Tins
Donut Pans
Loaf Pans
Mini Dessert Pans
Non-Stick Bakeware
Pie & Tart Pans
Silicone Molds
Shop Bakeware
Decorations
Shop All Decorations
Decorating Accessories
Bakery Boxes
Birthday Candles
Cake Boards
Cake Pillars, Rods & Separators
Cupcake Liners
Cupcake Toppers
Treat Bags
Treat Travel & Storage
Edible Decorations
Candy Melts
Fondant
Icing
Icing Decorations
Sprinkles
Shop Decorations
Ingredients
Shop All Ingredients
Extracts & Flavorings
Food Coloring
Icing Mixes & Powders
Shop Ingredients
Special Occasion
Shop All Occasions
St. Patrick's Day
Easter
Halloween
Christmas
Valentine's Day
Clearance
Recipes, Tips & Ideas
Recipes
All Recipes
Breads, Rolls & Muffins
Brownies & Bars
Cake
Candy
Cheesecake
Cookie
Cupcake
Donuts
Ice Cream & Gelatin
Pies & Tarts
Frosting, Icing & Fondant
Savory
Tips & How-Tos
All Tips & How-Tos
Cake
Candy
Cookies
Cupcake
Fondant
Gingerbread Houses
Gum Paste
Piping
Decorating Ideas
All Decorating Ideas
Brownies & Bars
Cake Pops
Cakes
Candy
Cookies
Cupcakes
Mini Treats
Gingerbread
Pies & Tarts
Rainbow Unicorn Cake
Wilton Sweet Studio
Classes
View All Classes
Family
Baking
Cakes
Cookies
Cupcakes
Decorating
Holiday
Kids
Master Classes
Night Out
Seasonal
About
SIGN IN / TRACK ORDER
WISHLIST
Compare
Search
Home
Recipes, Tips & Ideas
Chocolate Covered Strawberries
Chocolate Covered Strawberries
Make chocolate covered strawberries with a unique modern twist with the addition of chevron stripes! Candy Melts Candy melts smooth, so piping the chevron zigzags is quick and easy.
Prep
30 min
Total Time
1 hr 30 min
Skill Level
Beginner
Amount
24
Pinterest
Facebook
Email
Print Recipe
Ingredients & Tools
Instructions
Ingredients
Select All
ADD SELECTED TO CART
Instructions
Click to mark complete
Wash and dry strawberries.
Melt Candy Melts candy.
In two separate bowls, melt white and light cocoa candy, separately, according to package directions.
Dip strawberries.
Use spear tool to dip half of the strawberries in white melted candy and the remaining strawberries in the light cocoa melted candy.
Place dipped strawberries on parchment paper. Chill until firm, about 10 to 15 minutes.
Prepare decorating bag.
Prepare 2 decorating bags with remaining melted candy; cut tips.
Decorate strawberries.
Using opposite color, pipe zigzags on the strawberries and place on parchment paper. Chill until firm, about 5 to 10 minutes.
Notes
How To
Close
×
Reviews
Enjoyed this recipe?
Why not try one of these!
Chocolate Covered Strawberry Milkshakes
$0.00
Chocolate Covered Strawberry Cupcakes
4 hr
Beginner
Chocolate Dipped Strawberry Cake
$0.00
Chocolate Strawberry Layer Cake
$0.00
Chocolate & Strawberry Dessert Quesadillas
$0.00
Chocolate Covered Cherries
$0.00
Chocolate Covered Cherry Cookies
$0.00
Chocolate-Chocolate Cake
2 hr
Beginner
Wilton
Chocolate Pro Fountain Fondue Chocolate - Chocolate for Fountain, 32 oz. (2lbs)
$28.37
VIEW ALL RECIPES
Close
×
!
OK
Cancel