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In Person

Magnifique Macarons I: Basics

CLASS ID:
WSSMMB000

Learn the fundamentals of making perfect French macarons in this beginner-friendly class! You'll discover the key techniques behind mixing, piping, and baking these delicate cookies, along with tips for achieving smooth shells, signature "feet," and delicious fillings. No experience needed—just bring your sweet tooth and get ready to impress!

$129.00
Duration:
4 hours
Level:
Beginner
Focus:
Baking
Sat, Mar 28 9:00 AM
Limited Seats Available
Sat, Jan 17 9:00 AM
Limited Seats Available
Enroll Now

Class Description

Often called the princess of cookies, macarons are notoriously fussy and require precision to make successfully. Our classically trained pastry chef instructor will help you learn the tips and tricks to make beautiful macarons every time! You will make the batter, pipe the shells, and assemble them with our buttercream filling. You also learn about other traditional fillings, and classic techniques used when assembling. Come and learn the art and science of macarons as you make and fill your own macarons to take home! Say “Oui, merci” to this informative class!

Pre-requisites

  • None

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