The Wilton School has a new location and new name... introducing The Wilton Sweet Studio!

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In Person
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Class ID: WSSWW6840

Kids Camp: Summer Adventures with Cakes and Cookies- 4 Day Session (Grades 6-8)

This camp provides an exciting, hands-on experience for older kids to refine their cake and cookie decorating skills. They'll learn multiple techniques in piping, frosting, royal icing and fondant while creating summer- themed desserts. (This camp is 4 days due to the Fourth of July holiday.)
$349.00
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Length: Multi-Day
Level: Beginner
Focus: Decorating
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Class Description

Welcome to Summer Adventures with Cakes and Cookies! This camp offers a fun and hands-on experience for students to learn cake and cookie decorating. They’ll develop essential skills in piping, frosting, and fondant work while creating a variety of themed desserts, including vibrant summer beach, camping, and garden-inspired projects. By the end of the week, students will have mastered several decorating techniques and completed multiple creative, edible works of art.

Key Projects & Techniques:

  • • Pipe and frost cupcakes with adorable farm animal designs
  • • Decorate whimsical summer-themed cookies using buttercream and royal icing
  • • Work with fondant to make cute bugs and mushrooms for a garden cupcake cake
  • • Stack and decorate a 6” cake with a fun camping motif
  • • Learn piping techniques for fine details like flowers, stars, and textures

    • Campers will bring home their edible creations each day and get to keep their very own Sweet Studio apron!

Our Favorite Products Featured in the Class

Class Info

Class Description

Welcome to Summer Adventures with Cakes and Cookies! This camp offers a fun and hands-on experience for students to learn cake and cookie decorating. They’ll develop essential skills in piping, frosting, and fondant work while creating a variety of themed desserts, including vibrant summer beach, camping, and garden-inspired projects. By the end of the week, students will have mastered several decorating techniques and completed multiple creative, edible works of art.

Key Projects & Techniques:

  • • Pipe and frost cupcakes with adorable farm animal designs
  • • Decorate whimsical summer-themed cookies using buttercream and royal icing
  • • Work with fondant to make cute bugs and mushrooms for a garden cupcake cake
  • • Stack and decorate a 6” cake with a fun camping motif
  • • Learn piping techniques for fine details like flowers, stars, and textures

    • Campers will bring home their edible creations each day and get to keep their very own Sweet Studio apron!

Our Favorite Products Featured in the Class

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