ACHeCoHa_42691 11.jpg|1
ACHeCoHa_42691 11.jpg|1

Color Block Heart Cookies

Love comes in all colors and these Color Block Heart Cookies are a great way to show it! Use a variety of sprinkles to easily decorate these heart cookies. These heart cookies would also be a great project for kids to do with their parents or friends!
  • Skill LevelBeginner
Print Recipe

Ingredients

  • Buttercream Frosting

  • Roll-Out Cookie Dough

  • Jimmies 6-Mix Sprinkle Assortment

  • Light Green Sugar, 3.25 oz.

  • Assorted Color Nonpareils Sprinkles, 6-Colors

  • Pink Sanding Sugar, 3.25 oz.

  • Blue Sanding Sugar, 3.25 oz.

  • Yellow Sanding Sugar, 3.25 oz.

  • Orange Sanding Sugar, 3.25 oz.

  • Red Sanding Sugar, 3.25 oz.

  • Purple Sprinkles, 3.25 oz. - Purple Sugar

  • Tools

  • Non-Stick Cooling Grid - 14.5 x 20-Inch - Cooling Rack

  • Perfect Results Premium Non-Stick Bakeware Mega Cookie Pan, 15 x 21-Inch

  • Decorator Preferred 9inch Angled Spatula

  • Decorating Bags, 16-Inch Disposable Piping Bags, 12-Count

  • Large Heart Comfort-Grip Cookie Cutter

  • Standard Round Tip 8

  • French Rolling Pin

Instructions

Click to mark complete

  1. Bake cookies. Prepare cookie dough following recipe instructions. Roll dough to 1/8 in. thickness. Using heart cutter, cut out hearts. Bake and cool.
  2. Prepare icing. Prepare icing following recipe instructions. Prepare decorating bag with tip 8 and icing. Pipe icing on cookie, using spatula to spread and smooth icing.
  3. Decorate cookies. Using assorted sprinkles and nonpareils, decorate cookies, dividing cookies into thirds.

Notes

How To

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