Candy Melts Frozen Banana Bites
When you're craving a little something sweet, look no further than these dipped bananas. Dipped in Candy Melts candy, then an assortment of better-for-you toppings (like shredded coconut, nuts, and dried fruit) these little sweet bites are sure to please kids and adults alike!
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Prep30 min
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Total Time1 hr 30 min
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Skill LevelBeginnerAmount12
Ingredients
Light Cocoa Candy Melts Candy
4 bananas
Chocolate jimmies
Shredded coconut
Assorted nuts
Dried fruit
Dark Cocoa Candy Melts Candy
Salted Caramel Candy Melts Candy
Tools
Cake pop sticks
Decorating bags
Wax paper
Instructions
Click to mark complete
- Melt candy. Melt Light Cocoa candy according to package directions.
- Prepare bananas. Cut peeled bananas into 2 inch slices.
- Decorate bananas. Coat the bananas in melted Light Cocoa candy then dip immediately into chocolate jimmies, shredded coconut, nuts or dried fruits.
- Insert sticks into the banana slices. Set aside on parchment paper. Freeze until set, about 10 minutes.
- Melt Dark Cocoa and Salted Caramel candy, separately, in decorating bags according to package directions. Cut 1/4 inch tip in each bag. Drizzle on bananas, as desired.
Notes
How To
How to Melt Candy Melts Candy for Dipping, Dunking, Drizzling and Molding
When you want to create mouth-watering candy-coated sweets like cake pops, dipped fruit, pretzels or lollipops, our Candy Melts® candy is your go-to.
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