The Wilton School has a new location and new name... introducing The Wilton Sweet Studio!

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In Person
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Class ID: WSSBB0000

Breadmaking Basics

Discover the essential steps to baking fragrant, and delicious fresh bread. Our expert chef instructors will share their foolproof techniques for consistently beautiful loaves.
$99.00
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Length: 3 hours
Level: Beginner
Focus: Baking
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Class Description

You will learn the basics of making fragrant, crusty, and delicious baguettes, including how to accurately measure, mix, and proof your dough. This class will give you the details on basic techniques, the necessary equipment, and how to solve problems with the dough or texture of the bread. Join us in learning time-tested techniques for beautiful bread every time you bake–and take home several loaves to enjoy! *The images shown are for illustration purposes only and may not be an exact representation of the final product.

Pre-requisites

  • None

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Class Info

Class Description

You will learn the basics of making fragrant, crusty, and delicious baguettes, including how to accurately measure, mix, and proof your dough. This class will give you the details on basic techniques, the necessary equipment, and how to solve problems with the dough or texture of the bread. Join us in learning time-tested techniques for beautiful bread every time you bake–and take home several loaves to enjoy! *The images shown are for illustration purposes only and may not be an exact representation of the final product.

Pre-requisites

  • None
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