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In Person

Sweet & Savory Kid’s Spring Break Baking Camp

CLASS ID:
WSSKBCS00

Join our Kid’s Spring Break Baking Camp for a fun, hands-on baking adventure! Over two cozy days, young bakers will make 5 delicious recipes from scratch—from pretzels and pizza bread to s’mores cupcakes and animal cookies—while learning real kitchen skills, creativity, and teamwork. Perfect for aspiring chefs in grades 3-6 (ages 8-12).

$249.00
Duration:
Multi-Day
Level:
Beginner
Focus:
Baking
Mon, Mar 30 thru Tue, Mar 31
Limited Seats Available
Enroll Now

Class Description

Turn up the oven and the fun this season at our Kid’s Spring Break Baking Camp! Over two delicious days, young bakers will dive into a mix of sweet and savory recipes while learning real, from-scratch baking techniques—mixing and kneading dough, proofing, shaping, decorating, and balancing flavors. Each hands-on project builds kitchen confidence, creativity, and teamwork.

On the Menu

Day 1:

  • Animal Cookie Dough (mixed and rested overnight)
  • Little Cinnamon Rolls with creamy buttercream frosting
  • Mini Garlic Pizza Bread Loaf with homemade garlic butter or pizza toppings

Day 2:

  • Cut-Out Animal Cookies (baked and decorated)
  • S’mores Cupcakes (mixed, baked, and decorated)
  • Homemade Pretzels (sweet & savory styles) with dipping sauces

By the end of camp, kids will have baked five incredible recipes from scratch, gained essential baking know-how, and brought home a box full of delicious creations to share. It’s the perfect recipe for a cozy, confidence-boosting winter break!

Students should bring a lunch from home to have during the mid-day lunch break!

*The images shown are for illustration purposes only and may not be an exact representation of the final product.